Table for Manual Classification

Cleaning & classification equipment handle the first step in cocoa processing. The removal of impurities and defective beans is essential at this stage. We offer a table for manual classification for small volumes and fine flavour beans.



Stainless steel table developed for manual classification of cocoa beans. Suitable for chocolate-makers using high quality fine flavour beans. Sorted beans are easy to collect in buckets after inspection.



  • Material constructed in stainless steel
  • Sieve for powder
  • Exit and guillotine in stainless steel
  • Easy to clean

Additional information


180 x 80 cm